Creating an event menu that your guests will love is crucial to the success of any event. Here are some ideas for event menus that are sure to please your guests:
Brunch Menu:
Scrambled eggs with chives
Croissants and toast with butter and jam
Quiche Lorraine or vegetarian quiche
Fresh fruit salad
Assorted pastries and muffins
Coffee, tea, and juice
BBQ Menu:
Grilled chicken skewers
Hamburgers and hot dogs with all the fixings
Grilled vegetables, such as corn on the cob, bell peppers, and zucchini
Potato salad and coleslaw
Baked beans
Fruit kebabs or watermelon slices
Iced tea, lemonade, and beer
Cocktail Party Menu:
Mini quiches or tarts
Caprese skewers with cherry tomatoes, mozzarella, and basil
Charcuterie board with cured meats, cheeses, and crackers
Vegetable crudites with hummus or ranch dip
Shrimp cocktail
Mini desserts, such as macarons or petit fours
Wine, cocktails, and sparkling water
Formal Dinner Menu:
Appetizer: Mixed greens salad with vinaigrette dressing
Main Course: Filet mignon or salmon with roasted vegetables and mashed potatoes or rice pilaf
Dessert: Chocolate cake or creme brulee
Wine pairing with each course
Buffet Menu:
Beef or chicken stir-fry
Fried rice or noodles
Steamed vegetables
Mixed greens salad with assorted dressings
Rolls and butter
Brownies or cookies
Soft drinks and water
By incorporating these menu ideas, you'll be able to create an event that your guests will love and remember for years to come.
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